A meatless lasagna that will knock your socks off. The star of the show is the Lemon-Basil Cashew Cheese Sauce, which is incredibly creamy and flavorful. Vegans and meat-eaters alike love this recipe. And it’s so easy to make!
Wow. What a week. The Boston Marathon bombing (which continues to unfold as I type this post), the explosion in West, TX, and then storms/flooding in our area. Sure does put our “problems” into perspective, …
I meant to have this post up hours ago, but my new Stella & Dot summer samples arrived today, and let’s just say I’ve been distracted ever since! It’s like Christmas in April, I tell …
I’ve been craving clam “chowdah” for weeks. The classic stuff is nowhere close to vegan, nor is it the least bit healthy (it usually involves bacon, butter, and heavy cream). I prefer my arteries UN-clogged, …