Vegan Baked Macaroni ‘n Cheese (Gluten-free)
Whew! Two big tasks (an Index page and business taxes) all in one day. So glad to have those two checked off my list. Thank you for the comments yesterday – it helps to know …
Whew! Two big tasks (an Index page and business taxes) all in one day. So glad to have those two checked off my list. Thank you for the comments yesterday – it helps to know …
I saw this image on How Does She’s Facebook page today and it couldn’t be more accurate. As far as I’m concerned, March can start going out like a lamb any day now. I’ve had …
This has nothing to do with this recipe, but can we just talk about The Bible miniseries on the History Channel for a second? Have you seen it? I had been hearing a lot about …
Healthy comfort food at its best. An easy-to-prepare, allergy-friendly casserole that is loaded with protein. Vegan, gluten-free, soy-free.
Hubs gets home from work, walks in the door. I’m in the kitchen, which is a disaster zone and I am very irritated… Hubs: What’s wrong?Me: Oh I just wasted all this time making this …
When I told Hubs I was going to attempt to make gluten-free, vegan bread, he said, “Oh no.” That’s kind of how I felt about it, too. A GF/V (and xanthan-free, bonus!) bread that actually …
I’m kind of embarrassed to admit that this was my first time trying persimmon. I was getting stuck in a smoothie rut and needed to change it up. So I bought four persimmons and they’ve …
Have you ever roasted a pear? Until now, I had not. I know – so sad, right? Well, I mean, I’ve eaten roasted pears (in salads, desserts, etc at restaurants), but I had never prepared …
I’ve been craving clam “chowdah” for weeks. The classic stuff is nowhere close to vegan, nor is it the least bit healthy (it usually involves bacon, butter, and heavy cream). I prefer my arteries UN-clogged, …
Not just another pretty salad! Not only is it vegan, gluten-free and delicious, but it’s also packed with fiber, protein and calcium. A healthy lunch option that will keep you feeling fuller longer.
Whether you need a super quick, last-minute, delicious appetizer for NYE or you are looking for healthy recipes to kick off the new year, I’ve got just the thing. It’s crazy-easy to make and the …
In February, I will have been vegan for a year. This is my first time navigating through the holidays with the challenge of eating vegan. I must say, it sure does cure the problem of …
I’m BACK!!! I wish I could say I was away on some exotic vacation, but sadly that is not the case. The truth is I’ve just been so busy that blogging had to take a …
In my last post, I wrote about the vegan Artichoke Spinach Dip I was going to bring to a holiday party. We went to the party on Saturday and no one there knew I was …
Whew… well that was a busy week. Hoping to get back on track with more frequent posts this week. We hauled out the Christmas tree and decorations today. The house is looking festive and cozy. …
Brrr!!! It’s so cold today. Boo. At least the sun is shining. I’m looking forward to attending a (free!) Holiday Raw Food Demo in Grand Rapids tonight, where I’ll sample and learn how to make …
Today is day #14 of my 28-day detox. Halfway there and going strong. I am learning so much, even growing my own sprouts! And I bought my very first ginger root. I had no idea …
One of my goals for the remainder of my detox (21 more days) is to eat only raw food as much as possible. Yesterday, I made this beautiful salad for lunch… And is was sooooooooooooo …
Mom! Are you out there?! Are you reading this? Cuz this one’s for you. My mom makes a mean Spicy Rice & Beans dish that my dad absolutely loves (I think he could probably live …
These plant-powered breakfast/snack bars ROCK. Delicious. Easy to make. Rich in protein, fiber, antioxidants and omega-3 and omega-6 fatty acids.
If you read my Taste of Michigan post from last week, you may recall my new cookbook purchase – Big Vegan by Robin Asbell. This huge cookbook is FULL of inventive, creative, sophisticated (yet uncomplicated) …